About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: The Four Seasons Resort Maldives at Landaa Giraavaru prides itself on the commitment to the Golden Rule philosophy “Treat Others as you Wish to be Treated” and strives to provide the best possible experience for both our guests and employees. Due to the importance that we place on our employees’ well-being, The Four Seasons has been listed in the FORTUNE Magazine as one of the “100 Best Companies to Work For” rankings ever since 1998. The Four Seasons Resort Maldives at Landaa Giraavaru has 103 spacious luxury villas, 4 Restaurants and 2 Bars combining innovative recreation with the raw natural beauty of the Baa Atoll, which is a UNESCO Biosphere Reserve. Whether it’s the jungle-based Antigravity YOGA or manta ray experiences or endless white beaches, the incredible setting of Landaa Giraavaru provides an amazing living environment. The Four Seasons Resort Maldives is currently looking for an F&B Server (Russian language speaking skills) who shares our passion for excellence and is enthusiastic about creating memorable guest experiences. The F&B Server is part of a diverse and dynamic team that provides award-winning service to our valued guests. This position reports to the Outlet Manager. A Maldivian work permit will be provided by the resort. About Us The Four Seasons Resort Maldives at Landaa Giraavaru prides itself on the commitment to the Golden Rule philosophy “Treat Others as you Wish to be Treated” and strives to provide the best possible experience for both our guests and employees. Due to the importance that we place on our employees’ well-being, The Four Seasons has been listed in FORTUNE Magazine as one of the “100 Best Companies to Work For” rankings ever since 1998. The Four Seasons Resort Maldives at Landaa Giraavaru has 103 spacious luxury villas, 4 Restaurants, and 2 Bars combining innovative recreation with the raw natural beauty of the Baa Atoll, which is a UNESCO Biosphere Reserve. Whether it’s the jungle-based Antigravity YOGA or manta ray experiences or endless white beaches, the incredible setting of Landaa Giraavaru provides an amazing living environment. Special Requirements Possesses excellent English, math, and psychometric abilities Passed O Levels Has 1 -2 years of relevant experience in 5-star hotels/resorts or reputable stand-alone restaurants Possesses aptitude and upward mobility Possesses finesse and personal flair Technical education in Hospitality is preferred Departmental Prepares mise-en-place; sets up and clears tables in the work area. Maintains high standards of hygiene and orderliness Provides genuine hospitality and recognition, acts as host/hostess in the work area. Promotes hotel services and products Takes orders for, serves (where applicable, prepares) food and beverages to guests as per resort standards in a friendly, timely and efficient manner Possesses a high degree of product knowledge and relevant technical skills. Keeps abreast of events in the resort Anticipates guest needs, offers suggestions and ascertains satisfaction Takes ownership of guest concerns and requests and acts decisively to ensure guest satisfaction when glitches occur Departmental Describes food & beverage menu items with interesting and vivid descriptions in a concise, informative and appropriate manner Is highly sensitive to guest preferences; assists in compiling guest history; offers a special service touch when an opportunity is presented Requisitions supplies according to established procedures Accurately posts guest checks, processes payments and adheres to related control procedures in a vigilant manner What to expect from your workplace…You will: Be part of a culture built on mutual respect, a growing world of opportunities, and an environment that supports a personal drive for excellence. Be a member of a cohesive team Have the ability to demonstrate your unique personality and service style while fulfilling the brand standards of Four Seasons. Have career growth opportunities both within the Maldives and worldwide at other Four Seasons properties. Be part of a competitive pay and benefits plan. Enjoy a variety of gym, sports, diving, and snorkeling activities
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