We are Tong Fong, a world/Chinese/Indian restaurant located in Soest, and we are looking for an Independent Chef to strengthen our kitchen team. Do you have a passion for cooking and enjoy working in a dynamic kitchen environment? Then you might be the perfect fit for us! You will assist in preparing dishes and work closely with our kitchen team in a professional and organized setting. Selecting and preparing ingredients (washing, cutting, mixing, etc.) Performing quality checks during preparation (doneness, taste, color) and adjusting where necessary Ensuring consistent quality and hygiene standards Supervising kitchen assistants and correcting where needed Managing inventory, ordering ingredients, and checking deliveries Cleaning the workspace, kitchen equipment, and stations daily Reporting technical issues and resolving minor malfunctions Contributing ideas for menu composition, updates, and preparation methods Ability to work independently and take initiative with a problem-solving mindset Strong sense of responsibility and teamwork MBO-3 level of thinking/working (if you don’t fully meet this, you are still encouraged to apply) Demonstrable knowledge of basic cooking techniques Professional and friendly working environment Proper guidance during the onboarding period Opportunities for growth and development in the kitchenFlexible working hours (daytime, evenings, and weekends) Full-time position (38 hours per week) Gross salary: €2,750 – €3,250 per month Training opportunities Free accommodation Career advancement opportunities Travel cost reimbursement Free meals during shifts Additional paid leave days Discounts for friends, family, and employees Financial relocation assistance (ticket support) Interested? Feel free to contact Mr. Li via email at [lisishuo07@gmail.com](mailto:lisishuo07@gmail.com). Our restaurant is located at Torenstraat 20, 3764 CM Soest.