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Butcher

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Job Description

Job Title: Butcher

Location: Queensland, Australia
Industry: Food Processing / Retail / Meat Processing

Job Description:

We are hiring experienced and qualified Butchers (ANZSCO 351211) for an excellent opportunity in Queensland, Australia. The ideal candidate should have hands-on experience in meat cutting, trimming, processing, and maintaining food safety standards in a retail or processing environment.

Key Responsibilities:

  • Prepare and cut meat as per customer and business requirements
  • Bone, trim, slice, mince, and tenderise meat products
  • Ensure proper weighing, packaging, and labelling of products
  • Maintain hygiene and food safety standards
  • Monitor stock levels and assist with inventory control
  • Work with the team to meet production targets
  • Provide excellent customer service when required


Requirements

  • Certificate III in Meat Processing (Retail Butcher) or equivalent qualification
  • Minimum 3+ years of experience as a qualified butcher
  • Strong knowledge of meat cuts and food safety standards
  • Good knife handling and meat preparation skills
  • Valid Skills Assessment for Butcher
  • Valid IELTS or PTE score for Australia visa requirements
  • Eligible for 482 Visa Sponsorship
  • Physically fit to perform job duties

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