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Event Manager, Lambeau Field

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Overview

Delaware North Sportservice is seeking an energetic, full‑time Event Manager to join our team at the legendary Lambeau Field in Green Bay, Wisconsin! As the Event Manager, you’ll be at the heart of creating unforgettable experiences—leading high‑impact events, crafting strategic plans, and bringing exceptional hospitality to life in one of the most iconic venues in sports.

If you thrive in fast‑paced environments where no two days are the same, this is your chance to be part of the game day thrill. From premium events to high‑energy celebrations, you’ll help shape moments guests will remember long after the final whistle.

Have catering experience and a passion for elevating events? Ready to grow your career surrounded by the excitement of Lambeau Field? Step into the action and apply today!

Relocation assistance provided!

Additional Details

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

  • Medical, dental, and vision insurance
  • 401(k) with up to 4% company match
  • Annual performance bonus based on level, as well as individual, company, and location performance
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition and/or professional certification reimbursement
  • Generous friends-and-family discounts at many of our hotels and resorts

Unit Description

Delaware North has operated concessions, premium dining, and restaurants at the Green Bay Packers' Lambeau Field and Titletown since 2012. At Titletown, we operate Homefield Pub + Social, featuring Topgolf Swing Suites, and host special events, including seasonal sledding and ice skating.

Responsibilities

  • Partner closely with client, guests, and catering staff to produce exceptional events that exceed guest expectations, drive referrals, and build positive brand awareness
  • Plan, coordinate, and execute all catering events from start to finish and ensure the highest quality of product and service throughout
  • Develop effective presentations both verbally and written where ideas and recommendations display strong understanding and expertise in the sales process
  • Manage the customer decision and relationship process, negotiate prices and arrangements with clients, draw up contracts, and secure client's signature and deposit
  • Coordinate with operations managers to organize necessary banquet, kitchen, and service staff and arrangements for each event
  • Document and review all records for each catering event and analyze what can be done to improve booking sales; maintain an excellent track record of maintaining budgetary allotments and exceeding guests' expectations
  • Facilitate repeat and new business for catering functions and exceed the sales expectations of the Catering and Special Events Department
  • Design and deliver appropriate catering menus by collaborating with clients and chefs

Qualifications

  • Minimum three years of catering management experience in an arena, stadium or other large venue is required
  • Experience in food preparation, inventory and cost control, scheduling, and purchasing
  • Excellent customer service orientation, communication, data analysis, and organizational skills
  • Ability to work event hours including some holidays, weekends, and evenings
  • Bachelor's degree in hospitality management or related preferred

This position starts at a minimum of:

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