Senior Regulatory Food Specialist

Role Description The Senior Regulatory Food Specialist is a part-time, hybrid role based in Dubai, United Arab Emirates, with some work-from-home flexibility. This role is responsible for overseeing compliance with food safety and regulatory standards across food preparation, handling, and service activities. Day-to-day tasks include reviewing and updating food safety policies, monitoring adherence to local and international food regulations, conducting risk assessments, and supporting audits and inspections. The specialist will collaborate with operations and food service teams to ensure that food handling procedures, documentation, and labeling meet all applicable regulatory requirements. The role also involves training team members on regulatory changes, maintaining accurate records, and providing expert guidance on food compliance issues for internal stakeholders and clients.

Qualifications

• Candidates should possess strong skills in Food Preparation and Cooking to understand practical processes and risks in food handling.
• Candidates should possess experience in Food & Beverage and Food Service operations to align regulatory requirements with customer-facing activities.
• Candidates should possess excellent Communication skills to convey regulatory standards, train teams, and collaborate with internal and external partners.
• Candidates should possess knowledge of food safety regulations, HACCP principles, and quality assurance practices relevant to Dubai and international standards.
• Relevant qualifications such as a degree or diploma in Food Science, Nutrition, Public Health, or a related field are beneficial.
• Professional certifications in food safety or regulatory compliance, and prior experience in a senior or specialist food regulatory role, are considered an advantage.
• Strong analytical skills, attention to detail, and the ability to manage multiple regulatory projects in a fast-paced, global environment are highly valued.